Cold chain of frozen food and agricultural economic development
Cold chain of frozen food and agricultural economic development Need to be stored in people's day-to-day family life, the right amount of cooked (or frozen) items used to save the meal time to adapt to the change of pace. This makes the process of social commodity circulation food processing Need to be stored in people's day-to-day family life, the right amount of cooked (or frozen) items used to save the meal time to adapt to the change of pace. This makes the food processing in the social process of commodity circulation, greatly increased demand for frozen and refrigerated food, so that the frozen food industry to become one of the fastest growing industries in the world today. Is closely related to the development of frozen food and cold chain logistics. The so-called "cold chain logistics, refrigerated and frozen foods in the production, storage, transportation, sales, and finally to all aspects of pre-consumer is always at the required low-temperature environment, in order to ensure the quality of the food, and reduce food losses. Zhang Xiaoqiang, deputy director of the National Development and Reform Commission, pointed out, a year due to the cold chain logistics industry in China behind the loss of hundreds of billions of dollars, the introduction of the "planning", is expected to drive the social investment of 200 billion to the development of cold chain logistics industry, and to ensure food safety, improve food quality is of great significance . The other hand, agricultural products is the largest cold chain market value, so select key species in agricultural products, the key areas of the first pilot is necessary. But also to fully mobilize the enthusiasm of the actors of the cold chain link, in particular, focus on fostering third-party logistics, improve the degree of organization of farmers.
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